Recipes

U.S. Pecans: Rich in Taste and Health

Pecans offer a delicious and heart-healthy way to add fun and flavor to your favorite meals. Pecans can be enjoyed in a variety of ways: alone, raw, roasted, and flavored and are perfect as a healthy snack, topping or ingredient in salads, vegetables, yogurt, oatmeal, sauces, breads and – of course- every kind of dessert.

At U.S. pecans, we strive to bring awareness to the health benefits of U.S. pecans. For us, pecans are for so much more than just pecan pie! U.S. pecans add rich and unique flavor to a balanced diet and can enhance a variety of dishes.

Versatile, rich-tasting pecans offer far more than just delicious flavor. Packed with vitamins, minerals, protein and fiber, pecans are high in anti-oxidants and are sodium-free, cholesterol-free and gluten-free free.

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To extend the life of pecans, store them in the refrigerator or freezer in air-tight containers. They will last all year long.

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